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Sozo Pani Dodang combines the sweet and unique flavor of Sri Lankan Green Oranges, known as "pani-dodang," with the natural, pleasant taste of sea salt. Sourced from Bibile in the Uva Province, these oranges are more sweet than sour, making this beverage a must-try.
Green Oranges: Unique to Sri Lanka, the Sri Lankan Green Orange variety, known as “pani-dodang” or sweet orange, offers a delightful taste experience. Sourced from Bibile in the Uva Province, these oranges are more sweet than sour, making them a must-try for their exceptional flavor.
Sea Salt: Natural sea salt has a stronger flavor compared to processed salts. It is less salty initially but turns sweeter and more pleasant over time, enhancing the overall taste of the beverage.
