Ceylon Tea is a popular type of black tea that is also known as Sri Lankan tea. While Ceylon is known for its bold flavor, it can vary significantly in taste, depending on the type of tea and where it's grown in the country.
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Named after a popular 19th century British Prime Minister, this classic blend has become an indelible part of the world's tea culture. In keeping with historic traditions, invigorating, citrus-fresh Bergamot is combined with exceptionally fine teas from the Dimbullaregion in the western highlands of Ceylon. The result is a delicate, light-bodied infusion with that distinctive and much-loved Earl Grey aroma and taste.
