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(SKU: LSLP00E1AA) Cherimoya (චෙරිමෝයා (ලේයර්) Fruit Plant
Cherimoya, also known as Custard Apple, is a delightful fruit celebrated for its creamy texture and sweet, tropical flavor reminiscent of banana, pineapple, and papaya. This exotic fruit originates from the Andes mountains but has gained popularity across various tropical regions. The Cherimoya plant, with its dramatic green leaves and fragrant blossoms, grows best in altitudes of 700 to 2400 meters, thriving in mild climates with dry, cool winters and warm summers.
The fruit itself is heart-shaped with a dimpled green skin that encases a soft, white, custard-like flesh peppered with black seeds. Each seed is large and not edible, but they are easily removed, leaving the lush fruit to be enjoyed. Cherimoyas are typically eaten fresh; the flesh can be scooped out with a spoon and savored as a dessert or blended into smoothies and shakes for a tropical twist.
For gardeners looking to grow Cherimoya, this plant demands well-drained soil and protection from wind due to its shallow root system. Regular watering and occasional pruning help maintain its health and enhance fruit production. When fully mature, a Cherimoya tree can provide a generous yield, making it a rewarding addition to any garden with the right climate conditions.
