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Anchor Salted Pure New Zealand Butter (227g) is crafted from the high-quality cream of cows that graze on New Zealand's rich grasslands. Enhanced with salt, it offers a rich and creamy flavor, making it versatile for both cooking and baking. Ideal for enhancing dishes like pastries, sauces, and vegetables, this butter is made with natural ingredients and contains no artificial colors or preservatives. The convenient 227g block is easy to store and use, providing a wholesome and delicious addition to various culinary creations.
